White tea QUEEN OF DAMAS

La Route des Comptoirs' Health Tip

Eye strain from screens? Place a warm tea bag over each eyelid and let your eyes rest for about ten minutes.

How to Prepare White Tea Reine de Damas

Measure three teaspoons of Reine de Damas white tea per liter of water heated to 80°C. Let this fragrant combination steep for five minutes, allowing the aromas to fully develop. Enjoy your tea during the day or in the evening, depending on your preference. Pair it with fresh fruits or delicate pastries for a delightful treat, or opt for a savory alternative by preparing cheese bites.

White Tea Reine de Damas: For Lovers of Subtle and Delicate Aromas

This refined infusion evokes captivating floral notes, enhanced by a natural sweetness and slightly fruity undertones. Carefully harvested tea leaves capture the essence of the queen of flowers, offering a light, soothing, and characterful cup. With a balanced intensity level of 2, this delicate infusion is perfect for an elegant tasting experience.

What Ingredients Make Up White Tea Reine de Damas?

White Tea Reine de Damas is an exquisite blend that combines the smoothness of Chinese white tea with the delicacy of rose petals. Made up of 87% Chinese white tea, this blend is crafted from young leaves and buds of Camellia Sinensis, carefully cultivated to preserve their freshness and subtle aromas. The rose petals, making up 10% of the blend, add a floral elegance. Finally, the natural rose aroma, at 3%, enhances the tea’s fragrant character.

The Origin of the Reine de Damas

In the 12th century, the rose was discovered in the East before being introduced to Europe for its beneficial properties. By the Renaissance, it was recommended for its meditative qualities. It was at this time that people discovered how beautifully this precious flower pairs with tea.