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Sauce DORO WAT, 230ml
2.980000
Details
What is Doro Wat Sauce?
Straight from Ethiopia, this delicious recipe is sure to take you on a journey. Literally translating to "doro" meaning chicken and "wat" stew, Doro Wat is a traditional dish from the country, often reserved for special occasions. It consists of a chicken stew with a blend of honey wine, organ meats, and eggs, typically served with injera, a traditional Ethiopian flatbread. Tomatoes, onions, ginger, garlic, and berbere spices are simmered together to create a creamy and flavorful sauce reminiscent of traditional tomato sauce. Tedj, an Ethiopian honey wine infused with gesho leaves, similar in process to our chouchenn, is also added.
How to Use Mom Koumba's Doro Wat Sauce?
Embark on preparing the traditional Doro Wat with this ready-to-use sauce. Follow your usual recipe, but instead of adding tomatoes and spices separately, use Mom Koumba's sauce! With this convenient format, you can infuse everyday dishes like pasta, rice, couscous, or even a roasted cauliflower slice with delicious Ethiopian flavors. Simply heat for a few minutes before serving.
The Extra Touch
With every jar of Mom Koumba's Doro Wat sauce purchased, you are directly supporting the CIS Ángel Olaran foundation. This NGO carries out solidarity actions in Ethiopia, providing food access for families, rebuilding hydraulic infrastructure, and implementing hygiene and sanitation projects.
The Aromas of Doro Wat Sauce
Mom Koumba's Doro Wat sauce is an explosion of aromas and flavors. It's prepared with a rich blend of spices such as berbere and ginger, harmoniously paired with caramelized onions and a hint of garlic. This sauce offers an intense depth of flavor, characteristic of Ethiopian cuisine.
Mom Koumba Introduces You to Authentic Africa
Carefully selected, Mom Koumba's ready-to-use sauces make it easy to prepare authentic dishes quickly while preserving the rich and vibrant flavors of African cuisine. Mom Koumba aims to share the delights of Africa with everyone, everywhere, committed to offering quality products that respect culinary traditions.
More Information
| Price/kg | 26 |
|---|---|
| Allergen | SULFITES |
| Native country | ESPAGNE |
| Ingredients | TOMATE, OIGNON, HUILE DE TOURNESOL, GINGEMBRE, SUCRE, MARC |
| AGUARDIENTE, BERBERE, AMIDON DE MAÏS MODIFIÉ, SEL, MIEL, | |
| PÂTE D'AIL, CARAMEL ET ACIDE CITRIQUE. | |
| Nutritional Info | VN Energie pour 100 g (energy for 100g) : 635kj / 151kcal VN Matière grasse (fat) : 8.2 g Dont acide gras saturés (of which saturated fat) : 1 g VN Glucides (carbohydrate) : 14.8 g Dont sucres (of which sugars) : 11.5 g VN Protéines (protein) : 2.3 g Vn Sel (salt) : 1.23 g |
| Contenance | 230ml |