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Puff pastry snails, stuffed wih parsley, 60 g
3.7
Details
How to enjoy puff pastry filled with parsley?
Perfect for an aperitif, these puff pastries go wonderfully with mature cheeses, cold meats, or even tomato sauces for a tasty and Mediterranean touch. They can also be served as a starter, as an accompaniment to soups, or as a garnish for a green salad.
A gourmet puff pastry with parsley
Parsley brings a pleasant freshness, while garlic and Provence herbs add a fragrant depth, slightly spicy and full of character. The puff pastry is delicate and airy, offering a light crunch on the palate that contrasts beautifully with the rich, flavorful filling.
More Information
| Price/kg | 61,67 |
|---|---|
| Allergen | Gluten, lait / Gluten, milk |
| Native country | FRANCE |
| Ingredients | noisette et amande. |
| (3.6%), sel, levure, persil (0,71%), poivre noir, colorant : E160b. | |
| Peut contenir des traces de: graines de sésame, soja, oeuf, lait, | |
| Nutritional Info | VN Energie pour 100 g (energy for 100g) : 2105 kJ / 503 kcal VN Matière grasse (fat) : 26 g Dont acide gras saturés (of which saturated fat) : 16.8 g VN Glucides (carbohydrate) : 54 g Dont sucres (of which sugars) : 1.8 g VN Protéines (protein) : 10.9 g Vn Sel (salt) : 2.8 g |
| Contenance | 60g |