How to cook with the delight of sweet potatoes with coconut and sesame curry?
Perfect on toast, it can also be incorporated into more elaborate recipes, bringing an exotic and refined note to your creations.
Some recipe ideas with the delight of sweet potatoes with coconut and sesame curry
- - Vegetable Dip: Use this spread as a dip for crunchy vegetable sticks such as carrots, cucumbers and peppers;
- - Poultry stuffing: incorporate the spread into a chicken or turkey stuffing for an exotic and moist flavor;
- - Sandwich filling: add a layer of this spread to your sandwiches for an original and delicious lunch;
- - Fish accompaniment: serve the spread alongside grilled fish fillets for a harmonious combination of flavors;
Sweet and creamy aromas
The naturally sweet sweetness of sweet potatoes pairs perfectly with the creamy richness of coconut milk. The curry adds a spicy and fragrant touch, while the sesame seeds add a crunchy and slightly nutty note.
Around the manufacture of the spread
The spread is made from ingredients from organic farming, thus guaranteeing superior quality and respect for the environment. Sweet potatoes, rich in vitamins and minerals, are carefully selected for their flavor and texture. Coconut milk, extracted from fresh coconuts, adds a creamy dimension, while sesame seeds and curry spices are finely integrated for the perfect balance.
La Conserverie des Saveurs
La Conserverie des Saveurs est une entreprise artisanale française dédiée à la création de produits gourmands et authentiques. Fondée en 2012, elle s'engage à utiliser des ingrédients locaux et biologiques, garantissant des produits de haute qualité respectueux de l'environnement. Située en Bretagne, la conserverie valorise le savoir-faire traditionnel tout en innovant pour proposer des saveurs uniques et raffinées. Chaque produit est élaboré avec passion, mettant en avant le goût authentique et la richesse des terroirs.
Price/kg | 56 |
---|---|
Organic Agriculture | oui |
Allergen | Sésame et traces |
Native country | FRANCE |
Ingredients | * ingrédients issus de l'agriculture biologique |
tournesol*, poivron rouge*, huile de sésame* 2%, ail, persil, sésame* | |
0.85%, sel de Guérande IGP 0.85%, curry* 0.68%, curcuma*, poivre* | |
Nutritional Info | VN Energie pour 100 g (energy for 100g) : 636 kJ / 153 kcal VN Matière grasse (fat) : 9.9 g Dont acide gras saturés (of which saturated fat) : 2 g VN Glucides (carbohydrate) : 13 g Dont sucres (of which sugars) : 8.0 g VN Protéines (protein) : 1.6 g Vn Sel (salt) : 1.0 g |
Contenance | 100g |