MAFFE Sauce, 230ml

How to Cook with Maffé Sauce?

Maffé sauce is incredibly versatile and can be used to accompany a variety of dishes. It is perfect for meats, fish, vegetables, and even vegetarian dishes. Its rich taste and creamy texture add depth of flavor to every meal.

Recipe Ideas for Using Maffé Sauce

• - Maffé Chicken: Marinate chicken pieces in maffé sauce and cook them slowly for a flavorful and comforting dish;
• - Beef Stew: Add maffé sauce to a beef stew for a rich and creamy touch;
• - Vegetarian Dish: Use maffé sauce to coat roasted vegetables or a vegetable stir-fry for a nutritious and delicious vegetarian meal;
• - Sweet Potatoes in Sauce: Mix sweet potato pieces with maffé sauce for a sweet and spicy side dish;
• - Chickpea Salad: Use maffé sauce as a dressing on a chickpea salad for a creamy and spicy touch.

The Aromas of Mom Koumba's Maffé Sauce

Maffé sauce, a Senegalese specialty offered by Mom Koumba, is a true concentrate of exotic and rich flavors. It combines the aromas of roasted peanuts, which bring a characteristic sweetness and creaminess, with notes of tomatoes and spices. On the palate, this sauce offers a deep flavor with a slight hint of spiciness, harmonizing the earthy flavors of peanuts with the acidity of tomatoes and the complexity of spices.

Mom Koumba, Specialist in African Flavors

Mom Koumba, the company behind this Maffé sauce, is deeply rooted in African culinary traditions. Founded by enthusiasts of African cuisine, Mom Koumba is committed to promoting the authentic flavors and traditional recipes of West Africa. The maffé sauce, with its recipe passed down from generation to generation, embodies this mission of preserving and sharing African culinary culture.