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House recipe sauce with ricotta, 330 g
5.4
Details
How to use the Ricotta tomato sauce?
Fresh tomatoes are slowly cooked with Ricotta to create this creamy homemade sauce that is ready to use. Enjoy it with pasta, vegetables, lasagna, or any other everyday dish.
More Information
| Price/kg | 14,7 |
|---|---|
| Allergen | Lactose/ Lactose |
| Native country | ITALIE |
| Ingredients | Tomato (80%), onion, Ricotta cheese (5,71%), extra virgin olive oil, |
| carrot, basil, salt | |
| Nutritional Info | VN Energie pour 100 g (energy for 100g) : 719.97 kJ - 172.66 kcal VN Matière grasse (fat) : 10.88 g Dont acide gras saturés (of which saturated fat) : 4.19 g VN Glucides (carbohydrate) : 10.42 g Dont sucres (of which sugars) : 8.86 g VN Protéines (protein) : 9.20 g Vn Sel (salt) : 4.19 g |
| Contenance | 330g |
