Grapefruit infused olive oil

How to Cook with the Culinary Preparation?

This versatile preparation can be used to season salads, marinate meats and fish, or even to flavor oven-baked dishes. It can also add an elegant touch to desserts like sorbets or fruit salads. Grapefruit olive oil is ideal for enhancing the natural flavors of ingredients while bringing a note of originality.

Recipe Ideas for Using the Olive Oil and Grapefruit Essential Oil Preparation

• Summer Salad: Drizzle this oil over rocket, avocado, and grapefruit segments for a refreshing salad dressing;
• Fish Marinade: Use this oil to marinate salmon or tuna before grilling, giving them a delicate citrus flavor;
• Grilled Vegetables: Coat your vegetables with this oil before roasting for a refined and sunny flavor;
• Fragrant Vinaigrette: Mix this oil with balsamic vinegar for a simple yet sophisticated vinaigrette;
• Fruity Desserts: Add a touch of this oil to a fruit salad or sorbet for a burst of freshness;
• Lemon Pasta: Use this oil to flavor lemon pasta, paired with grilled shrimp or chicken.

The Subtle Aromas of This Olive Oil and Grapefruit Essential Oil Blend

Olive oil, with its fruity and herbal notes, provides a soft and rich base of Mediterranean flavors. Adding grapefruit essential oil introduces a burst of bright citrus. This grapefruit essence releases fresh, zesty aromas with slight bitterness and sweetness, evoking the purity and vitality of citrus fruits. On the palate, this preparation delivers a balanced sensation where the velvety smoothness of olive oil perfectly combines with the tangy liveliness of grapefruit.

Botanical Insights

Olive oil is obtained by pressing olives, the fruit of the olive tree, an iconic Mediterranean species. Grapefruit essential oil, on the other hand, is extracted from the peel of the grapefruit, a citrus fruit native to Southeast Asia. The combination of these two ingredients creates a preparation that celebrates Mediterranean flavors with tropical accents.