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3 marinade ideas

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3 marinade recipes ideal for your summer dishes

 

Marinade with Cajun blend for potatoes

 

 

 

Ingredients :

 

Preparation :

  1. In a baking dish, place your already cut potatoes. Spread them out well;
  2. Cover them with olive oil, then Cajun blend;
  3. Mix well then bake for 30min at 180c.
 
 
 
 

Marinade with Mexican rubs assembly for roasted vegetables

 

 

 

 

 

 

Ingredients :

 

 

Preparation :

  1. Cut all your vegetables into rounds, slices or halves ;
  2. In a baking dish, cover the surface with all your vegetables ;
  3. Squeeze the juice of a lemon and pour it over your vegetables ;
  4. Cover with the Mexican rubs assembly, then with a generous drizzle of olive oil ;
  5. Mix everything then bake for 30min at 180c.

 

 
 
 
 

Marinade with Mapuche Indian assembly for chicken skewers

 

 

 

 

 

Ingredients for the recipe :

 

Preparation :

  1. Cut pieces of chicken into cubes and place them in a glass container ;
  2. Squeeze the juice of a lemon and pour it over the meat ;
  3. Cover everything with the Mapuche Indian Assemblage then mix ;
  4. Fill skewers with your marinated meat, and grill them on your barbecue.

Enjoy your food !

 

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